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Flavourings : production, composition, applications, regulations / edited by Erich Ziegler and Herta Ziegler.

Contributor(s): Material type: TextTextPublisher: Weinheim : Wiley-VCH, [1998]Copyright date: c1998Description: xvi, 710 pages : illustrations ; 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 3527297863
  • 9783527297863
Subject(s): Genre/Form: DDC classification:
  • 664.5 FLA 21
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Book - Borrowing Book - Borrowing Central Library First floor Baccah 664.5 FLA (Browse shelf(Opens below)) Available 000049487
Total holds: 0

Translation and new ed. of: Die natürlichen und künstlichen Aromen. 1982.

Includes bibliographical references and index.

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