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		Transport properties of foods / George D. Saravacos, Zacharias B. Maroulis. by Saravacos, George D Maroulis, Zacharias B, 1957- Series: Food science and technology (Marcel Dekker, Inc.) Material type: Text Publication details: New York : Marcel Dekker,2001. c2001 Online access: Publisher description Availability: Items available for loan: Central Library (1)Call number: 664SAR. Log in to add tags Add to cart (remove)
		Handbook of food processing equipment / George D. Saravacos, Athanasios E. Kostaropoulos. by Saravacos, George D, 1928- [author.] Kostaropoulos, A. E Series: Material type: Text; Format: available online ; Literary form: Not fiction ; Audience: Specialized; Publisher: New Delhi : Springer India Private Limited / Springer Science+Business Media, c.2006 Availability: Items available for loan: Central Library (1)Call number: 664.00284 SAR. Log in to add tags Add to cart (remove)

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