Hospitality law : managing legal issues in the hospitality industry / Stephen Barth.
Material type: TextPublication details: Hoboken : John Wiley & Sons, c.2012.Edition: 4th edDescription: xviii, 486 p. : ill. ; 29 cmISBN:- 1118085639 (hbk.)
- 9781118085639 (hbk.)
- 343.7307864794 22 BAR
Item type | Current library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Book - Borrowing | Central Library First floor | Baccah | 343.7307864794 BAR (Browse shelf(Opens below)) | 23317 | Available | 000030697 |
Glossary : p. 471-478.
Index : p. 479-486.
Prevention philosophy -- Government agencies that impact the hospitality industry -- Hospitality business structures --Contract basics -- Significant hospitality contracts -- Legally managing property -- Legally selecting employees -- Legally managing employees -- Your responsibilities as a hospitality operator -- Your responsibilities as a hospitality operator to guests -- Your responsibilities for guests' property -- Your responsibilities when serving food and beverages -- Legal responsibilities in travel and tourism -- Safety and security issues -- Managing insurance.
"Written to help teach hospitality students what they need to know to manage a facility legally, safely, and securely"--
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