Handbook of brewing / (Record no. 25554)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01032cam a22003255a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 14108738 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20171109145857.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 050915s2006 flu frbf 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2005052938 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
| National bibliography number | GBA610655 |
| Source | bnb |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
| Record control number | 013370944 |
| Source | Uk |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 082472657X (Hardcover) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780824726577 (Hardcover) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)ocm61684225 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Language of cataloging | eng |
| Transcribing agency | DLC |
| Modifying agency | YDX |
| -- | BAKER |
| -- | IXA |
| -- | UKM |
| -- | DLC |
| -- | EG-ScBUE |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 663.3 |
| Item number | HAN |
| Edition number | 22 |
| 245 00 - TITLE STATEMENT | |
| Title | Handbook of brewing / |
| Statement of responsibility, etc | edited by Fergus G. Priest, Graham G. Stewart. |
| 246 30 - VARYING FORM OF TITLE | |
| Title proper/short title | Brewing |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Boca Raton : |
| Name of publisher, distributor, etc | CRC / Taylor & Francis, |
| Date of publication, distribution, etc | 2006. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 853 p. ; |
| Dimensions | 25 cm. |
| 490 0# - Series Statement | |
| Series statement | Food science and technology ; |
| Volume/sequential designation | 157 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Brewing |
| Form subdivision | Handbooks, manuals, etc. |
| Source of heading or term | BUEsh |
| 651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
| Source of heading or term | BUEsh |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Resource For college | Engineering, Chemical |
| Arrived date list | November2017 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Priest, F. G., |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Stewart, Graham G., |
| Dates associated with a name | 1942- |
| Relator term | editor. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Item status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Serial Enumeration / chronology | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Central Library | Central Library | First floor | 09/11/2017 | Purchase | 1380.00 | 115 | 663.3 HAN | 000042434 | 12/02/2024 | Reference (NB) |